Dietary bioactive ingredients to modulate the gut microbiota derived metabolite TMAO. New opportunities for functional food development Food & Function (RSC Publishing) DOI:10.1039 D0FO01237H L Carnitine: Benefits, Side Effects, FAQ, Sources, and Dosage L Carnitine Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Frontiers Gut microbiota dependant trimethylamine N oxide and hypertension
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